Eva Longoria shows off her culinary skills with this recipe for Mexican AGUACHILE

Eva Longoria shows off her culinary skills with this recipe for Mexican AGUACHILE


Few know that Eve Longoria She is Mexican, because, although she was not born in the country, she has Latin genes. Although most of her life and career have been developed in the United States, her culture is deeply rooted and she has declared herself a fan of gastronomy, proof of this are the recipes that he usually shares on his social networks, the most recent was a delicious aguachile of tuna that all his fans craved. Here we share the step by step.

Eve Longoria She always publicly expresses her pride in being Mexican and every opportunity she has she praises Latinos, like her compatriot Salma Hayek. Especially, she shows her love for Mexican food like tacos, chilaquiles, enchiladas and even seafood. On Instagram she is constantly sharing her own recipes in which he shows the step by step video of how he cooks. Today, she surprised everyone by preparing a aguachile Mexican.

“TUNA Aguachile?! That!? Ok, I love aguachile, so you know, I had to jump on this trend and make it! Guys, this was so good and tasty. 10/10,” he wrote in the post description.

In the video he confesses that he is a lover of aguachile, so he showed his own version to make it with cans of tuna and not with raw seafood, as is usually done in Mexico. “I am the biggest fan of aguachile. In Mexico, they usually use shrimp or tuna for sushi, but there is a recipe viral from TikTok and they use (canned) tuna, which is very convenient,” Longoria said.


Eva Longoria-style aguachile recipe

Aguachile consists of a combination of spicy green sauce with some type of seafood pickled in lemon juice, this is eaten on corn toast. It is a fresh and easy preparation to make for the weekends.

Ingredients for the sauce:

First you are going to blend the ingredients to make the sauce listed below. The actress adds that you can make it with serrano, tree or jalapeño chili, depending on how spicy you eat.

  • Chili
  • Onion
  • Garlic
  • Cilantro
  • Jalapeño, serrano or tree chile
  • Lemon juice
  • Salt
  • Black pepper

Rest of the ingredients:

The second step is to prepare the canned tuna with the chopped vegetables listed below. Once mixed, you can add the previously ground sauce and enjoy with toast or tortilla chips, as Eve Longoria shows in his Instagram video.

  • Cans of tuna in water or oil
  • chopped cucumber
  • Chopped red onion
  • Lemon salt and black pepper
  • Avocado

“I love the recipe, it’s really great”, “oh, I’ll make it today”, “it looks delicious”, “…good and healthy too”, “Obsessed with this recipe” and “you look amazing cooking with your son” , are some of the comments that are read.

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