These are the 12 best restaurants in Latin America in 2024 |  LIST and prices

These are the 12 best restaurants in Latin America in 2024 | LIST and prices


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Are you going to visit Latin America? If it is within your plans to visit some countries of Latin America and you are a lover of gastronomy, then you have to know the 12 restaurants that we present to you today because they not only offer an excellent culinary experience, but are the most recommended by tourists. Below, we share the complete list and the prices of the average account per person so that you can begin to have a clearer picture.

Traveling and getting to know different countries is an activity that has multiple benefits, among which we find getting to know other cultures, languages, art, history and, best of all, having the pleasure of enjoying delicious dishes that you could hardly replicate in your country of origin. In any region it has its differentiator and what makes it unique. Latin America It is definitely its gastronomy.

In the most recent edition of the renowned gastronomic guide The World’s 50 Best Restaurants, in its section Latin Americaqualified and listed the restaurants that no tourist should miss, included from Brazil, Mexico, Argentina, Colombia, Chile, Panama and Ecuador, but ultimately the one who takes the crown is Peru with three well-positioned sites. Take note of the approximate prices that we share with you!

@/rest_quintonil

The best Latin restaurants:

  • Maido in Lima, Peru: price per person of 799 soles, which is equal to 214.89 US dollars
  • El Chato in Bogotá, Colombia: dishes from 100,000 Colombian pesos
  • Don Julio in Buenos Aries, Argentina: prices around 20,000 Argentine pesos
  • A Casa do Porco in São Paulo, Brazil: accounts from R$200 per person
  • Wildlife in La Ensenada, Baja California in Mexico: prices of more than 1,000 pesos per person
  • Maito in Panama, Panama: menu from $75 per person
  • Kjolle from Lima, Peru: dishes cost between 75 and 106 soles
  • Leo Restaurant in Bogotá, Colombia: prices from 100,000 Colombian pesos
  • Boragó in Santiago, Chile: bills of more than 50 Chilean pesos per person
  • Mayta by Jaime Pesaque in Lima, Peru: average count of 41 to 100
  • Nuema in Quito, Ecuador: average count between 50 and 85
  • Quintonil in Mexico City, Mexico: prices from 1,000 Mexican pesos

If any of the dozen restaurants above caught your attention, you can consult more information such as their menu or reservation method through their website or social networks.

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